While I love to review food, I love to monitor food prices. Given how inflated food costs are, I still enjoy the happiness of eating. Besides writing for Cafehopping, I do blog about fun places to head to @SGDIRECTORY.
When you think of Korean fried chicken, you probably imagine a crispy, crunchy bite that’s so satisfying you can’t help but order another piece. But have you ever wondered where this iconic dish originated? At Oven & Fried Chicken, they believe that chicken is a staple food for many. It is essential to have a healthy diet and regular exercise, but we also need to enjoy good food.
Since opening in Singapore, they have been loved by locals, expatriates, tourists, as well as Koreans. They look forward to serving only the highest quality, healthy and tasty chicken in Southeast Asia and all over the world.Oven & Fried Chicken’s specialty is in the preparation of its chicken through baking and without oil while their unique chicken coat of rice flour, instead of wheat flour is another highlight to look forward to.
In 2014 they opened their first restaurant in Singapore and have since expanded to include locations in Tokyo, Shanghai, Hong Kong and more. Their goal is always to provide only the highest quality chicken and service possible so that everyone who eats at Oven & Fried Chicken feels like they’ve just experienced something truly special.
Oven & Fried Chicken Menu Price List
We know that you’re probably wondering how to order from Oven & Fried Chicken. We know, we get it—you’re a busy person. You’ve got places to go and people to see, and you don’t want to spend your time hunting around for the right restaurant or menu. We get it.
That’s why we’ve compiled this Price List for you. It’s got everything you need: prices, menu items, and more. Just look through this section to find out what it is and how much it costs!
Oven & Fried Chicken Popular
| Menu Items | Price |
| Fried Chicken ( Wings ) | S$ 28.00 |
| Fried Chicken Boneless ( Thighs ) | S$ 32.00 |
| Fried Boneless Half & Sauce Boneless Half | S$ 68.00 |
| Sauce Chicken Boneless ( Thighs ) | S$ 36.00 |
| Sauce Chicken ( Wings ) | S$ 31.00 |
| Soondubu (Pork and Seafood Tofu) | S$ 16.00 |
Oven & Fried Chicken Popular Half Half Chicken Sets
| Menu Items | Price |
| Fried Boneless Half & Sauce Boneless Half | S$ 68.00 |
| Fried Wings Half /Sauce Wings Half | S$ 60.00 |
Oven & Fried Chicken Sauced Chicken ( Yang Nyeom )
| Menu Items | Price |
| Sauce Chicken ( Wings ) | S$ 31.00 |
| Sauce Chicken Boneless ( Thighs ) | S$ 36.00 |
Oven & Fried Chicken Korean Side Dishes
| Menu Items | Price |
| Kimchi Stew (Pork) | S$ 26.50 |
| Budae Jjigae (Korean Army Stew) | S$ 56.00 |
| Korean Spicy Rice Cake ( Topokki ) | S$ 26.50 |
| Soondubu (Pork and Seafood Tofu) | S$ 16.00 |
Oven & Fried Chicken Fried Chicken
| Menu Items | Price |
| Fried Chicken ( Wings ) | S$ 28.00 |
| Fried Chicken Boneless ( Thighs ) | S$ 32.00 |
Oven & Fried Chicken Side Order
| Menu Item | Price |
| White Rice | S$ 2.50 |
Oven & Fried Chicken Korean Soju
| Menu Items | Price |
| Chum Churum | S$ 19.00 |
| Chamisul | S$ 19.00 |
| Jinro Grapefruit Soju | S$ 19.00 |
| Jinro Green Grape Soju | S$ 19.00 |
| Raspberry Korean Wine | S$ 27.00 |
| Jinro is back ( New Soju ) | S$ 20.00 |
Oven & Fried Chicken Korean Beer
| Menu Items | Price |
| Cass Beer | S$ 16.00 |
| Tiger Beer | S$ 16.00 |
| Hite Beer | S$ 15.00 |
| Terra Beer | S$ 15.00 |
| Hite Beer | S$ 15.00 |
Oven & Fried Chicken Best Seller
We’ve all had the same experience: you want to eat fried chicken, but you don’t want to spend the time making it.
Well, now you don’t have to! You can just order a fried chicken from Oven & Fried Chicken and enjoy eating it together with your loved ones.
That’s why we’ve taken the time to curate a list of the best sellers of oven & fried chicken. Now you can find what you’re looking for without having to go through all that trouble of looking for yourself!
Oven & Fried Chicken (Sauce Chicken Boneless Thighs )
We all know that chicken is the perfect blank canvas for sauce. But what if you could take that idea and make it even more amazing by adding a whole new level of flavor?
It’s not just that it’s delicious—it’s also the perfect blend of sweet and salty flavors with just enough heat to make your nose run a little bit but not enough to cause discomfort or pain. And then there’s that crunchy texture from the deep-frying that makes you feel like you’re eating something fresh out of your own kitchen instead of something you ordered from a take-out place.
Sauce Chicken Boneless Thighs are so good, you’ll want to order them again…and again…and again!
Oven & Fried Chicken (Fried Chicken)
I love fried chicken. It’s one of my favorite foods, and I’m always looking for new options. That’s why I was so excited to try Oven and Fried Chicken’s fried chicken!
The chicken was seasoned perfectly—it had a great crunch and just enough salt to make it pop as you ate it. The chicken itself was also juicy, which is hard to find in a piece of fried chicken. The meat was tender and soft, not dry at all, which was great because sometimes with fried chicken you get a really dry piece that isn’t so great for eating on its own.
Overall, this is an excellent appetizer option or just something to snack on while you’re out with friends or family. It’s a great snack item if you’re looking for something filling but not too heavy, and it pairs well with almost anything else on the menu!
Oven & Fried Chicken (Pork and Seafood Tofu Soondubu Jjigae)
The pork and seafood tofu soondubu jjigae is a spicy, flavorful dish that will leave you wanting more.
The succulent pork is cooked to perfection, with a crispy outer layer and a tender inside. The tofu is bouncy and soft, which makes it perfect for absorbing all of the flavors from the broth. The seafood adds an extra level of complexity, with its subtle brininess and sweetness.
The broth itself is rich in flavor, but not overpowering or salty. It’s just right: tangy and spicy enough to wake up your taste buds, but not so much that it overpowers everything else on your plate.
If you’re looking for something light but filling, this dish is perfect!
Oven & Fried Chicken (Budae Jjigae (Korean Army Stew) )
This is a dish that consists of seasoned kimchi, spam, ramen noodles, and hot dogs. It’s usually served in a metal pot with some rice on the side. The flavor is savory and salty, with a kick from the chili sauce. It has a lot of different textures—you get crunchy noodles and soft rice, along with chewy hot dogs and crispy spam.
I tried this dish and was pleasantly surprised by how good it was! The broth was rich and salty, which paired well with the chunks of tofu and fresh vegetables. I also liked that it was filled with so many different textures: some bites were soft while others were crispy or chewy; some had meatballs while others had noodles; some had vegetables while others were just broth. It was like eating an entire meal in one bowl!
If you haven’t tried this dish before, we recommend getting some friends together and making an evening out of it.
Oven & Fried Chicken (Yang Nyeom Sauced Chicken)
The YangNyeom Sauced Chicken is the best thing I have ever put in my mouth.
It’s the kind of food you’d expect to see on a table at a fancy restaurant, but its flavor and texture are so good that it could easily be eaten for dinner every night. The sauce is rich, but not too heavy; it coats each bite in a thick layer of flavor without overpowering your taste buds or making your mouth feel oily. The chicken itself is so tender that it melts in your mouth, and yet it doesn’t fall apart when you try to eat it with a fork or knife—a feat that only skilled chefs can pull off!
Moreover, the sauce is thick and velvety, with just the right amount of sweetness and a hint of spiciness. It’s not hot enough to make your mouth burn, but it’s hot enough to make you feel like you’re eating something very special. I would recommend this sauce over any other sauce in existence—it’s truly that good!
The Yang Nyeom Sauced Chicken is also incredibly affordable—I got three meals out of one order (four if you count being able to share with someone else), which is why I’ll definitely be ordering this dish again and again.
Oven & Fried Chicken Review by Customer
Oven & Fried Chicken Outlets in Singapore
Oven & Fried Chicken Telok Ayer
182 Telok Ayer St, Singapore 068630
Opening Hours: Monday~Friday (11:30 AM~12:00 AM)
Saturday & Sunday (4:00 AM~12:00 PM)
Phone: +65 6222 5959
Oven & Fried Chicken Chun Tin Rd
16 Chun Tin Rd, Singapore 599603
Opening Hours: Monday~Friday (11:30 AM~12:00 AM)
Phone: +65 6463 3505
Oven & Fried Chicken Tanjong Katong Rd
230 Tanjong Katong Rd, Singapore 437018
Opening Hours: Wednesday~Monday (11:10 AM~11:30 PM)
Tuesday (5:00~11:30 PM)
Phone: +65 6247 9242
Contact with Oven & Fried Chicken in Singapore
This is a restaurant in Singapore, a place to go if you are looking for crispy and juicy fried chicken. They have an extensive menu and serve some of the most delicious dishes in town. Their chicken wings are marinated perfectly and cooked just right.
The restaurant offers both dine-in and takeout options. The staff at Oven & Fried Chicken is friendly and professional, so you can be sure that your meal will be prepared exactly as you ordered it.
If you have any suggestions about their menu or want to remain in touch with them, then you must follow them on social media sites given below:
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