Ice Lab is a Korean dessert caf\u00e9 that has been established by Mr. Shin Jung Hwan. The caf\u00e9 specializes in shaved ice desserts, particularly bingsu. The brand’s logo is represented by a polar bear, which reflects their best-selling shaved ice dessert.<\/p>\n\n\n\n
Its product is bingsu, which is made from fine ice shavings and served in a bowl. The name “bingsoo” comes from the Korean word for powdery snow, and it’s made from finely ground ice shavings mixed with condensed milk, fruit syrups and other ingredients.<\/p>\n\n\n\n
Ice Lab Singapore Menu has many varieties of bingsoo\u2014some are made with coffee or tea, as well as fruit syrups like strawberry or mango. Other types taste like green tea or red bean paste; still others have chocolate chips blended into them.<\/p>\n\n\n\n
Bingsoo has been popular in Korea since the 17th century; there are even records of it being served to royalty! Today, it’s enjoyed throughout Singapore because it’s such an iconic part of the country’s cuisine.<\/p>\n\n\n