Covid19 forces me to stay home and order food from various food apps. It became so boring while eating the same thing over and over! Now, it is my revenge time! I am to head out to various eateries in Singapore – restaurants, cafes, bubble teas, hawker food stores… At Cafe Hopping, I blog about the menus of places to eat and drink in Singapore.
Ming Kitchen Menu Singapore contains different popular Chinese food in the heart of town. With a delicious, authentic menu and a warm, welcoming atmosphere, Ming Kitchen Singapore has become one of Singapore’s favorite places for people to enjoy good food and company.
Whether you’re looking for a place to celebrate an anniversary or just want to grab some lunch with a friend, Ming Kitchen Restaurant Singapore is the perfect spot. Come in today and try one of their delicious dishes!
Ming Kitchen Menu Price List Singapore
Ming Kitchen was newly created in 1958. It is one of the famous halal-certified restaurants in Singapore that is highly recommended because of its unique flavor and quality food products. Here is the list of all Ming Kitchen menu items with prices:
Ming Kitchen Popular
| Menu Items | Price |
|---|---|
| Curry Fish Head 咖喱鱼头 | S$ 32.00 |
| Signature Chilli Crab 招牌辣椒螃蟹 (500-600g) | S$ 55.00 |
| Chinese Sausage & Luncheon Meat Fried Rice 腊肠午餐炒饭 | S$ 6.00 |
| Crispy Pork Belly with Fermented Bean Curd 五香南乳脆花腩 | S$ 16.00 |
| Sin Chew Fried Bee Hoon 正宗星洲炒米 | S$ 6.00 |
| Mee Goreng 马来炒面 | S$ 6.70 |
Ming Kitchen Crabs 螃蟹
| Menu Items | Price |
|---|---|
| Signature Chilli Crab 招牌辣椒螃蟹 (500-600g) | S$ 55.00 |
| Black Pepper Crab 黑椒螃蟹 (500-600g) | S$ 55.00 |
| Butter Crab 湿奶油螃蟹 (500-600g ) | S$ 55.00 |
| Steamed Crab with Egg White in Shaoxing Wine 蛋白绍兴酒蒸螃蟹 (500-600g) | S$ 55.00 |
| Baked Salted Egg Crab 咸蛋焗螃蟹 500-600g | S$ 55.00 |
| Crab in Steamboat 生滚螃蟹炉 (500-600g) | S$ 55.00 |
| Crab in Thick Bee Hoon 螃蟹粗米粉 (500-600g) | S$ 55.00 |
| Fried Mantou 炸馒头 (5 Pieces) | S$ 4.00 |
Ming Kitchen Prawns 虾
| Menu Items | Price |
|---|---|
| Herbal Prawns 药膳锅虾 | S$ 24.00 |
| Cereal Prawns 麦片虾 | S$ 24.00 |
| Prawns with Superior Pepper Broth 上汤胡椒虾 | S$ 24.00 |
| Dry Fried Prawns 干烧虾 | S$ 24.00 |
| Salted Egg Prawns 咸蛋虾 | S$ 24.00 |
| Salad Prawn Ball 沙律虾球 | S$ 24.00 |
| Cereal Prawn Ball 麦片虾球 | S$ 24.00 |
| Salted Egg Prawn Ball 咸蛋虾球 | S$ 24.00 |
Ming Kitchen Fish 鱼
| Menu Items | Price |
|---|---|
| Red Grouper 红斑 | S$ 48.00 |
Ming Kitchen Fish Head 鱼头
| Menu Items | Price |
|---|---|
| Nyonya Fish Head 娘惹鱼头 | S$ 32.00 |
| Curry Fish Head 咖喱鱼头 | S$ 32.00 |
| Claypot Fish Head 砂煲鱼头 | S$ 32.00 |
| Fish Head with Bitter Gourd in Black Bean Sauce 豉汁苦瓜鱼头 | S$ 32.00 |
Ming Kitchen Fish Head Steamboat 鱼头炉
| Menu Items | Price |
|---|---|
| Red Grouper Steamboat 生滚红斑炉 | S$ 48.00 |
| Snapper Fish Head in Steamboat 生滚鱼头炉 | S$ 33.40 |
Ming Kitchen Sliced Fish 鱼片
| Menu Items | Price |
|---|---|
| Three Cup Sliced Fish 三杯鱼片 | S$ 16.00 |
| Sliced Fish with Ginger & Spring Onion 姜葱鱼片 | S$ 16.00 |
| Sweet & Sour Sliced Fish 酸甜鱼片 | S$ 16.00 |
| Sliced Fish with Bitter Gourd in Black Bean Sauce 豉汁苦瓜鱼片 | S$ 16.00 |
Ming Kitchen Lala 啦啦
| Menu Items | Price |
|---|---|
| Stir-fried Clams with Ginger & Spring Onion 姜葱啦啦 | S$ 17.40 |
| Sambal Clams 叁巴啦啦 | S$ 17.40 |
| Spicy Clams 辣椒啦啦 | S$ 17.40 |
| Superior Stock Clams 上汤啦啦 | S$ 17.40 |
| Fragrant Stir-fried Clams 甘香啦啦 | S$ 17.40 |
Ming Kitchen Seafood Treasures 山珍海味
| Menu Items | Price |
|---|---|
| Seafood Superior Pot 海鲜一品锅 | S$ 33.40 |
| Braised Fish Maw, Mushroom & Sea Cucumber in Casserole 海参鱼鳔冬菇煲 | S$ 26.70 |
| Braised Sea Cucumber, Gluten Puff & Mushroom in Casserole 海参豆根冬菇煲 | S$ 24.00 |
Ming Kitchen Soups 汤类
| Menu Items | Price |
|---|---|
| Braised Crab Meat & Fish Maw in Thick Soup 蟹肉鱼鳔羹 | S$ 17.40 |
| Mixed Seafood & Salted Vegetables Soup 咸菜什锦汤 | S$ 6.70 |
| Seafood & Bitter Gourd Soup 苦瓜海鲜汤 | S$ 6.70 |
| Seaweed & Minced Meat Soup 紫菜肉碎汤 | S$ 6.70 |
Ming Kitchen Chicken 鸡肉
| Menu Items | Price |
|---|---|
| Crispy Thai Style Apple Chicken 泰式风味苹果脆 | S$ 16.00 |
| Taiwanese Style Three Cup Chicken 台式三杯鸡 | S$ 16.00 |
| Diced Chicken with Salted Egg 酥炸咸蛋鸡丁 | S$ 16.00 |
| Prawn Paste Chicken 虾酱鸡 | S$ 13.40 |
| Diced Chicken with Ginger & Spring Onion 姜葱鸡丁 | S$ 13.40 |
| Diced Chicken with Dried Chilli 宫保鸡丁 | S$ 13.40 |
Ming Kitchen Pork 猪肉
| Menu Items | Price |
|---|---|
| Pan-fried Japanese Style Spare Ribs 日式香煎排骨 | S$ 17.40 |
| Crispy Pork Belly with Fermented Bean Curd 五香南乳脆花腩 | S$ 16.00 |
| Spare Ribs King 西汁排骨王 | S$ 13.40 |
| Traditional Sweet & Sour Pork 古式咕噜肉 | S$ 13.40 |
Ming Kitchen Venison & Beef 鹿肉牛肉
| Menu Items | Price |
|---|---|
| Beef with Ginger & Spring Onion in Hot Plate 铁板姜葱牛肉 | S$ 18.70 |
| Black Pepper Venison 黑椒鹿肉 | S$ 18.70 |
| Braised Beef with Bean Curd 酱爆牛肉豆腐 | S$ 18.70 |
Ming Kitchen Vegetables 菜
| Menu Items | Price |
|---|---|
| Seafood in Yam Basket 佛砵三鲜 | S$ 26.70 |
| Diced Chicken & Prawn in Yam Basket 佛砵飘香 | S$ 21.40 |
| Broccoli with Scallop 西兰花带子 | S$ 21.40 |
| Broccoli with Scallop in XO Sauce XO酱带子西兰花 | S$ 21.40 |
| String Bean with Dried Shrimp 虾米四季豆 | S$ 13.40 |
| Chinese Spinach with Assorted Eggs in Superior Stock 三皇蛋苋菜 | S$ 13.40 |
| Bitter Gourd with Salted Egg 咸蛋苦瓜 | S$ 13.40 |
| Hong Kong Kailan with Garlic 蒜茸香港芥兰 | S$ 13.40 |
| Bok Choy with Garlic 蒜茸奶白 | S$ 13.40 |
| Sambal Kangkong 马来风光 | S$ 10.70 |
Ming Kitchen Omelette 蛋
| Menu Items | Price |
|---|---|
| Oyster Omelette 生蚝煎蛋 | S$ 13.40 |
| Smoked Duck Onion Omelette 烟鸭洋葱煎蛋 | S$ 13.40 |
| Fu Rong Omelette 芙蓉煎蛋 | S$ 9.40 |
| Luncheon Meat & Chinese Sausage Omelette 午餐肉腊肠煎蛋 | S$ 9.40 |
| Bitter Gourd & Prawn Omelette 苦瓜虾仁煎蛋 | S$ 9.40 |
Ming Kitchen Bean Curd 豆腐
| Menu Items | Price |
|---|---|
| Braised Bean Curd & Seafood with XO Sauce in Casserole XO酱海鲜豆腐煲 | S$ 16.00 |
| Homemade Speciality Bean Curd 菜香自制滑豆腐 | S$ 13.40 |
| Bean Curd in Casserole 砂煲豆腐 | S$ 13.40 |
| Stewed Bean Curd in Hot Plate 铁板漓江豆腐 | S$ 13.40 |
Ming Kitchen Rice 饭
| Menu Items | Price |
|---|---|
| Beef Fried Rice 牛肉炒饭 | S$ 7.40 |
| Seafood Fried Rice with XO Sauce X.O酱海鲜炒饭 | S$ 7.40 |
| Salted Fish & Diced Chicken Fried Rice 咸鱼鸡粒炒饭 | S$ 6.70 |
| Seafood Fried Rice 海鲜炒饭 | S$ 6.70 |
| Smoked Duck Fried Rice 烟鸭炒饭 | S$ 6.70 |
| Chinese Sausage & Luncheon Meat Fried Rice 腊肠午餐炒饭 | S$ 6.00 |
| Salted Fish Fried Rice 咸鱼炒饭 | S$ 6.00 |
| Sambal Fried Rice 叁巴炒饭 | S$ 6.00 |
| Yang Zhou Fried Rice 扬州炒饭 | S$ 5.40 |
| Stewed Rice 什锦烩饭 | S$ 5.40 |
| Salted Egg Spare Ribs King Rice 咸蛋排骨王饭 | S$ 8.70 |
| Sambal Shrimp Rice 叁巴虾仁饭 | S$ 8.70 |
| Diced Chicken with Salted Egg Rice 咸蛋鸡丁饭 | S$ 8.70 |
| Sliced Fish with Ginger & Spring Onion Rice 姜葱鱼片饭 | S$ 8.00 |
| Sambal Minced Pork with Petai Rice 参巴臭豆肉碎饭 | S$ 8.00 |
| Sweet & Sour Sliced Fish Rice 酸甜鱼片饭 | S$ 8.00 |
| Spare Ribs King Rice 排骨王饭 | S$ 7.40 |
| Beef with Ginger & Spring Onion Rice 姜葱牛肉饭 | S$ 7.40 |
| Sweet & Sour Pork Rice 咕噜肉饭 | S$ 6.70 |
| Diced Chicken with Dried Chilli Rice 宫保鸡丁饭 | S$ 6.70 |
| Diced Chicken with Ginger & Spring Onion Rice 姜葱鸡丁饭 | S$ 6.70 |
| Sliced Pork with Ginger & Spring Onion Rice 姜葱猪肉饭 | S$ 6.70 |
| Bitter Gourd Chicken in Black Bean Sauce Rice 豉汁苦瓜鸡饭 | S$ 6.70 |
| Sambal Diced Chicken Rice 叁巴鸡丁饭 | S$ 6.70 |
| Sambal Sliced Pork Rice 叁巴猪肉饭 | S$ 6.70 |
| Assorted Vegetable Rice 什锦蔬菜饭 | S$ 6.70 |
| Black Pepper Diced Chicken Rice 黑椒鸡丁饭 | S$ 6.70 |
| Sweet & Sour Chicken Rice 酸甜咕噜鸡饭 | S$ 6.70 |
| Fragrant Stir-fried Diced Chicken Rice 甘香鸡丁饭 | S$ 6.70 |
| Fragrant Stir-fried Sliced Pork Rice 甘香猪肉饭 | S$ 6.70 |
Ming Kitchen Noodles 面类
| Menu Items | Price |
|---|---|
| Fish Head Bee Hoon 鱼头米粉 | S$ 8.00 |
| Sum Lor Hor Fun 三捞河粉 | S$ 8.00 |
| Seafood White Bee Hoon 海鲜白米粉 | S$ 8.00 |
| Stir-fried Dry Beef Hor Fun 干炒牛肉河粉 | S$ 7.40 |
| Claypot Noodle 砂煲面 | S$ 7.40 |
| Stir-fried Beef Hor Fun in Black Bean Sauce 豉汁牛河粉 | S$ 7.40 |
| Mee Goreng 马来炒面 | S$ 6.70 |
| Stir-fried Noodle with Tomato 番茄炒面 | S$ 6.70 |
| Stir-fried Dry Glass Noodle 什锦干炒冬粉 | S$ 6.70 |
| Cantonese Style Yuan Yang 广府鸳鸯 | S$ 6.00 |
| Sin Chew Fried Bee Hoon 正宗星洲炒米 | S$ 6.00 |
| Stir-fried Hong Kong Noodle 香港炒面 | S$ 6.00 |
| Stir-fried Hor Fun in Black Bean Sauce 豉汁河粉 | S$ 6.00 |
| Stir-fried Crispy Hong Kong Noodle in Gravy 什锦生面 | S$ 5.40 |
| Ee Noodle in Gravy 什锦伊面 | S$ 5.40 |
| Hor Fun in Gravy 什锦河粉 | S$ 5.40 |
| Hokkien Mee in Gravy 什锦福建面 | S$ 5.40 |
| Bee Hoon in Gravy 什锦米粉 | S$ 5.40 |
Ming Kitchen Others其他
| Menu Items | Price |
|---|---|
| Fragrant Rice白饭 | S$ 1.00 |
| Sunny Side Up 荷包蛋 | S$ 1.00 |
Ming Kitchen Updated Menu February
Ming Kitchen Seafood Restaurant is a restaurant chain specializing in Chinese-style Seafood cuisines, with more than 30 outlets in Singapore, it is the place to go for good food at a good price.
They continuously keep updating their menu by introducing new menu items on their menu. Here are some pictures of Ming Kitchen Updated Menu:
Roast Pork Egg Roll
Roast Pork Egg Roll is one of the best items in Ming Kitchen. It is a healthy pack. it is a good source of calories and protein. Some important ingredients are egg, rice vermicelli noodles, vegetable oil, onions, ginger, soy sauce, roast pork, red chilies, etc.
Fried Scallop
The scallop is one of the famous items of Ming kitchen. It has a taste a lot like briny saltiness. They also have the sweetness of crab and lobster. They’re sweet and buttery and have a delicate nutty flavor similar to hazelnuts and almonds. Some important ingredients are fresh Scallops, buttermilk, vegetable oil, flour, salt, ground black pepper.
Ming Kitchen Must Try
At Ming Kitchen, they believe in the importance of offering a variety of options for our customers. They want to make sure that all types of people can feel welcome at their restaurant and enjoy the experience equally. That’s why they’re proud to offer vegetarian, vegan, and gluten-free dishes alongside their traditional Chinese food.
Here are their Must Try food:
Ming Kitchen Signature Chilli Crab
Signature Chilli Crab is one of the most popular dishes in Singapore. It’s a crab dish that is typically served with a spicy, tomato-based sauce. This version has a little more kick to it than other versions I’ve tried, and that’s not a bad thing. It just makes it stand out more.
The crab itself is fresh, plump, and substantial. The taste is sweet without being overly salty or oily—just like you would expect from fresh seafood. The sauce has a nice kick to it but doesn’t overpower the flavor of the crab itself.
The portion size is generous enough for one person (unless you’re really hungry), but if you’re sharing with someone else then you’ll probably want to order two portions because there are so many delicious flavors going on here!
Ming Kitchen Stewed Bean Curd in Hot Plate
This stewed bean curd on a hot plate is a great way to start your day, or end it. The texture of the bean curd is soft and tender, and the sauce is sweet, spicy and savory all at once. It’s perfect for a night when you’re craving something soothing but don’t want to spend hours making dinner—you can whip up this dish in no time at all!
If you’re looking for a simple dinner that’s easy on prep time but still delivers big flavor, this stewed bean curd on a hot plate is a great option. It’s just as good if you’re looking for something to eat while watching TV or relaxing after work.
Ming Kitchen Crispy Pork Belly With Fermented Beancurd
The Crispy Pork Belly With Fermented Beancurd is a delicious, filling dish. The crispiness of the pork belly and the softness of the fermented beancurd goes well together. The flavors are complex and aromatic, with hints of five spice powder and ginger.
I would recommend this dish for anyone looking for a new twist on Chinese cuisine. It is not too spicy or salty, so it can be enjoyed by most people. I also think it would pair well with other dishes on the menu!
Ming Kitchen Delivery Locations Singapore
Ming Kitchen has 5 delivery locations in Singapore from where you can taste their seafood items. Here is the list of all Ming Kitchen outlets with opening hours:
Hougang Street 91 #01-19 Hougang 1 Singapore 538692
Tel: 9088 9656
Monday: 12:00 Noon – 8:00 PM
Tuesday: Closed
Wednesday: 12:00 Noon – 8:00 PM
Thursday: 12:00 Noon – 8:00 PM
Friday: 12:00 Noon – 8:00 PM
Saturday: 12:00 Noon – 8:00 PM
Sunday: 12:00 Noon – 8:00 PM
59 Marine Terrace #01-105 Singapore 440059
Tel: 6876 1106
Monday: 12:00 Noon – 8:00 PM
Tuesday: Closed
Wednesday: 12:00 Noon – 8:00 PM
Thursday: 12:00 Noon – 8:00 PM
Friday: 12:00 Noon – 8:00 PM
Saturday: 12:00 Noon – 8:00 PM
Sunday: 12:00 Noon – 8:00 PM
273C Punggol Place # 01-882 Singapore 823273
Tel: 6604 6832
Monday: 12:00 Noon – 8:00 PM
Tuesday: Closed
Wednesday: 12:00 Noon – 8:00 PM
Thursday: 12:00 Noon – 8:00 PM
Friday: 12:00 Noon – 8:00 PM
Saturday: 12:00 Noon – 8:00 PM
Sunday: 12:00 Noon – 8:00 PM
201C Tampines Street 21 #01-01 Singapore 523201
Tel: 6789 6604
Monday: 12:00 Noon – 8:00 PM
Tuesday: Closed
Wednesday: 12:00 Noon – 8:00 PM
Thursday: 12:00 Noon – 8:00 PM
Friday: 12:00 Noon – 8:00 PM
Saturday: 12:00 Noon – 8:00 PM
Sunday: 12:00 Noon – 8:00 PM
27 Woodlands Link #01-01 Chang Cheng HQ Singapore 738732
Tel: 6481 2693
Monday: 12:00 Noon – 8:00 PM
Tuesday: Closed
Wednesday: 12:00 Noon – 8:00 PM
Thursday: 12:00 Noon – 8:00 PM
Friday: 12:00 Noon – 8:00 PM
Saturday: 12:00 Noon – 8:00 PM
Sunday: 12:00 Noon – 8:00 PM
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