While I love to review food, I love to monitor food prices. Given how inflated food costs are, I still enjoy the happiness of eating. Besides writing for Cafehopping, I do blog about fun places to head to @SGDIRECTORY.
Omote is a modern Japanese restaurant located in the heart of Singapore, serving up some of the most delicious and innovative sushi creations around. The restaurant is known for its unique and creative approach to traditional Japanese cuisine, offering a menu that is both exciting and satisfying. Whether you’re looking for a quick lunch, a romantic dinner, or a night out with friends, Omote Menu has something to offer.
One of the standout features of Omote Menu is its extensive menu of sushi rolls, each one expertly crafted and bursting with flavor. From classic favorites like the California roll to more adventurous options like the Spicy Tuna Maki and the Omote Roll, there is something for everyone on the menu. The restaurant also offers a range of other Japanese dishes, from sashimi and tempura to udon and ramen.
In addition to its delicious food, Omote is also known for its sleek and modern interior design, which features clean lines, minimalist decor, and plenty of natural light. The atmosphere is warm and welcoming, making it the perfect spot for a casual lunch or a special occasion. Whether you’re a sushi lover or simply looking for a great dining experience, Omote is definitely worth a visit.
Omote Menu Price List
The Omote menu price list is designed to cater to all budgets without compromising on the quality of the food. The prices are reasonable, with a range of options available for both lunch and dinner. The restaurant’s lunch menu is particularly attractive, providing a variety of options for those who want to enjoy a delicious Japanese meal without breaking the bank. Let’s see the menu price list:
Omote Menu
| Menu Items | Price |
| Umami Soy Chirashi | S$ 25.80 |
| Truffle Roasted Garlic Chirashi | S$ 31.00 |
| Salmon Booster Chirashi | S$ 33.60 |
| Spicy Lobster Triple Chirashi | S$ 32.30 |
| Ikura Supercharge Chirashi | S$ 42.70 |
| Omoté Chirashi | S$ 23.20 |
| Upsized Chirashi | S$ 29.70 |
| Sanshoku Chirashi | S$ 29.70 |
| Tamago Mentai Chirashi | S$ 28.40 |
| Grilled Unagi Chirashi | S$ 33.60 |
| Salmon Belly Ikura Don | S$ 33.60 |
| Salmon Ikura Don | S$ 31.00 |
| Triple Salmon Katto Don | S$ 32.30 |
| Spicy Dashi Chirashi | S$ 25.80 |
| Wasabi Power Chirashi | S$ 25.80 |
| Spicy Yakiniku Don | S$ 25.80 |
| Unagi Kabayaki Don | S$ 33.60 |
| Black Truffle Japanese Wagyu Don | S$ 76.50 |
| Grilled Salmon Teriyaki Don | S$ 20.60 |
| Grilled Salmon Mentaiyaki Don | S$ 21.90 |
| Garlic Yakiniku Don | S$ 25.80 |
| Kyoto Glazed Duck Don | S$ 20.60 |
| “Char” Yaki Udon | S$ 25.80 |
| “Spicy-Dry” Oriental Ma-ze Udon | S$ 25.80 |
| “Garlic-Dry” Oriental Ma-ze Udon | S$ 25.80 |
| Grilled Teriyaki Chicken Don | S$ 21.90 |
| Kurobuta Onion Salada | S$ 18.00 |
| Prime Beef Tataki | S$ 21.90 |
| Black Truffle Tako Karaage | S$ 25.80 |
| Edamame | S$ 7.60 |
| Crispy Squid Karaage | S$ 21.90 |
| Chawanmushi | S$ 7.60 |
| Ikura Chawanmushi | S$ 11.50 |
| Creamy Potato Salad | S$ 7.60 |
| Tori Karaage | S$ 12.80 |
| Seared Gyoza (Mentaiyaki) | S$ 16.70 |
| Asari Garlic Flambé | S$ 25.80 |
| Crispy Chili Crab | S$ 37.50 |
| Barbecue Tontoro Pork | S$ 23.20 |
| Kurobuta Kakuni | S$ 31.00 |
| Crowd Favorite Sushi Set | S$ 25.80 |
| Aburi Salmon Belly Sushi Set | S$ 31.00 |
| Superstar Lobster Maki (4pcs) | S$ 20.60 |
| Salmon Expression Maki (4pcs) | S$ 19.30 |
| Korean Dynamite Maki (4pcs) | S$ 19.30 |
| Lucky Strike Maki (4pcs) | S$ 20.60 |
| Asian Ladybug Maki (4pcs) | S$ 20.60 |
| Crispy Tiger Maki (4pcs) | S$ 19.30 |
| Cali Four Maki (4pcs) | S$ 14.10 |
| Unagi Dragon Maki (4pcs) | S$ 23.20 |
| “Flagship” Chargrilled Classic Strip Steak | S$ 50.50 |
| Saikoro Ribeye Beef | S$ 31.00 |
| Grilled Teriyaki Chicken | S$ 21.90 |
| Gyu Enokitake (5pcs) | S$ 16.70 |
| Spicy River Grilled Squid | S$ 24.50 |
| Barbecue Saba Fillet | S$ 25.80 |
| Scallop Mentaiyaki (2pcs) | S$ 18.00 |
| Chargrilled Unagi Kabayaki | S$ 42.70 |
| Hamachi Kamayaki | S$ 28.40 |
Omote Ryori Condiments
| Menu Items | Price |
| Ryori Glazed Teriyaki Sauce | S$ 20.00 |
| Ryori Soy Sauce | S$ 16.00 |
| Ryori Natural Wasabi | S$ 7.00 |
| Ryori Mentaiyaki Sauce | S$ 13.00 |
Omote Drinks
| Menu Items | Price |
| Asahi Beer | S$ 10.10 |
| Sapporo Beer | S$ 10.10 |
Omote Best Seller
If you’re looking for the ultimate dining experience at Omote, then you must try their best seller dish. Omote, a Japanese restaurant located in Singapore, is known for its exceptional cuisine, and their best seller dish is no exception. This dish is a true representation of the restaurant’s commitment to providing its guests with the best Japanese cuisine in town. Below are the best food in Omote Restaurant:
Omote Chirashi
The Omote Chirashi is a bowl of perfectly seasoned sushi rice, topped with generous portions of fresh and succulent sashimi, including salmon, tuna, and octopus. What sets this dish apart is the attention to detail in the presentation. The sashimi is artfully arranged on top of the rice, creating a beautiful and appetizing dish.
The flavors of the Omote Chirashi are exquisite, with each piece of sashimi bursting with freshness and flavor. The rice is perfectly seasoned, making it an ideal accompaniment to the sashimi. The dish is also served with a side of pickled ginger and wasabi, which adds an extra layer of flavor to the dish.
Overall, the Omote Chirashi is a beautiful and delicious dish that is not only satisfying but also pleasing to the eye. It is a perfect dish for sushi lovers who want to indulge in a variety of fresh and succulent sashimi. The attention to detail in the presentation and the quality of the ingredients used make this dish truly stand out. I highly recommend trying the Omote Chirashi at Omote for a truly exceptional Japanese dining experience.
Omote Untama Udon
The Untama Udon is a bowl of thick, chewy udon noodles served in a light and savory broth. The broth is made with dashi, a type of Japanese soup stock, which gives it a rich and umami flavor. The dish is then topped with a perfectly poached egg and tender slices of pork belly, adding a satisfying depth of flavor and texture to the dish.
The udon noodles in the Untama Udon are cooked to perfection, with just the right amount of chewiness. The broth is not too heavy, making it a perfect comfort food option. The poached egg on top adds an extra layer of richness to the dish, while the pork belly slices are tender and flavorful.
This Untama Udon is a delicious and satisfying dish that is perfect for a cold or rainy day. It is a comforting and hearty bowl of udon noodles that will warm you up from the inside out.
Omote Mountain Chirashi Don
The Mountain Chirashi Don is a bowl of perfectly seasoned sushi rice, topped with generous portions of fresh and delicious sashimi, including salmon, tuna, and yellowtail. The dish is then topped with avocado, cucumber, and shiso leaves, which adds a refreshing and flavorful element to the dish.
The flavors of the Mountain Chirashi Don are exquisite, with each piece of sashimi bursting with freshness and flavor. The rice is perfectly seasoned, making it an ideal accompaniment to the sashimi. The addition of avocado, cucumber, and shiso leaves adds a nice balance of texture and flavor to the dish.It is a perfect option for those who want to indulge in a variety of fresh and succulent sashimi.
Omote Unagi Kabayaki Don
The Unagi Kabayaki Don is a bowl of sushi rice topped with a generous portion of grilled eel, which has been marinated in a sweet and savory sauce before being grilled to perfection. The dish is then garnished with sesame seeds and green onions, adding a nice crunch and flavor to the dish.
The eel in the Unagi Kabayaki Don is perfectly grilled, with a crispy exterior and a tender and juicy interior. The sweet and savory sauce used to marinate the eel adds a delicious depth of flavor to the dish. The rice is perfectly seasoned, making it an ideal accompaniment to the eel.It is a perfect option for those who want to indulge in a traditional Japanese delicacy.
Omote Tamago Mentai Chirashi Don
Tamago Mentai Chirashi Don is a delicious, authentic Japanese meal that you can order at home.It’s made of rice, egg, and fish roe all topped with mentai sauce, which is a sweet and savory sauce made of seaweed, fish eggs, and seasonings.
The dish is simple but has a lot of flavor. The egg is soft and creamy, the fish roe adds a salty taste that balances out the sweetness of the mentai sauce perfectly, and the rice gives you something to munch on while you’re eating it all up—it’s basically like having an egg salad sandwich with rice instead of bread!
This is one of my favorite dishes to order when I’m craving something light but filling at the same time, and it makes me feel like I’m eating at a fancy restaurant without having to spend too much money or put in any effort myself (although getting dressed up would be fun too).
Omote Review
About Omote Singapore
Omote is a Japanese restaurant located in the heart of Singapore. It is known for its high-quality sushi and Japanese cuisine. The restaurant was originally named Sushiro, but it underwent a rebranding when the mega-chain arrived in Singapore. The new name, Omote, reflects the restaurant’s focus on quality, authenticity, and attention to detail.
The origins of Omote are somewhat mysterious, but it is clear that the restaurant is dedicated to providing the freshest and most delicious Japanese cuisine possible. The head chef, Nagae Toshiharu, is a master of his craft, and he uses grains sourced from Niigata prefecture as a base for his set meals and sushi omakase menu. This attention to detail and commitment to quality has made Omote one of the most popular Japanese restaurants in Singapore.
The restaurant’s name, Omotè, is derived from the Japanese word “omotenashi,” which refers to the spirit of Japanese hospitality and service. Chef Hamamoto wanted to create a restaurant that not only serves delicious and authentic Japanese cuisine but also provides exceptional service and a memorable dining experience for its customers.
Since its opening, Omotè has gained a reputation as one of Singapore’s best Japanese restaurants, receiving numerous accolades and positive reviews. The restaurant’s commitment to using only the freshest and highest quality ingredients and its attention to detail in the preparation of its dishes have set it apart from other Japanese restaurants in the city.
Today, Omotè continues to be a popular destination for Japanese food lovers in Singapore, offering a wide range of dishes that showcase the best of traditional Japanese cuisine. With its exceptional service and commitment to quality, Omotè is sure to remain a favorite among Singapore’s foodies for years to come.
Omote Outlets in Singapore
Omote Thomson Plaza
301 Upper Thomson Road, #03-24A, Thomson Plaza, Singapore 574408
Opening Hours: Monday (11:30 AM ~2:00 PM)/ Tuesday Closed
Wednesday (11:30 AM ~2:00 PM/ 5:30 PM~9:00 PM)
Phone: +65 9450 1020
Omote Novena Square
238 Thomson Road, #03-09/10, Velocity @ Novena Square, Singapore 307683
Opening Hours: Monday ~Sunday (11:30 AM ~2:00 PM/ 5:30 PM~9:00 PM)
Phone:+65 9469 8066
Omote Raffles City
252 North Bridge Road, #B1-44C, Raffles City Shopping Centre, Singapore 179103
Opening Hours: Monday ~Sunday (11:30 AM ~2:00 PM/ 5:30 PM~9:00 PM)
Phone:+65 9899 3670
Contact with Omote Singapore
Customers of Omote Singapore have several ways to get in touch with the restaurant. The restaurant’s website provides a contact form where customers can submit inquiries or make reservations. Additionally, Omote has a strong social media presence, with active accounts on platforms like Instagram and Facebook.
Customers can directly message the restaurant or leave comments on their posts, making it easy to get in touch with them. Whether it’s to ask about the menu, make a reservation, or provide feedback, Omote is easily accessible via its website and social media channels, making it convenient for customers to engage with the restaurant.
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