While I love to review food, I love to monitor food prices. Given how inflated food costs are, I still enjoy the happiness of eating. Besides writing for Cafehopping, I do blog about fun places to head to @SGDIRECTORY.
The Little Farms Singapore Menu is a perfect menu to start your day. Whether you’re looking for breakfast, lunch or dinner, they have an extensive menu with a wide variety of options available.
Their aim is to provide you with quality food at affordable prices. They believe that their customers should be able to enjoy their meals without having to worry about their budget. And they want you to feel comfortable and relaxed when eating at their Cafe. They always serve their food hot and fresh so that you can enjoy the best possible experience while dining with them.
But what makes this place stand out isn’t just their commitment to using fresh ingredients—it’s also how they prepare them! Their menu includes everything from traditional American breakfast dishes like pancakes and eggs benedict to more unique offerings like avocado toast with coconut bacon and spicy kale salad with roasted pumpkin seeds.
If you want to try some of Singapore’s best food while supporting local businesses at the same time, then Little Farms Singapore is definitely worth checking out!
Little Farms Singapore Menu Price List
Here, you will find the most comprehensive list of menu items available at Little Farms Cafe, including prices and descriptions of each item.
Little Farms Singapore is a restaurant chain with locations throughout Singapore. It specializes in Western cuisine and has several different menus that cater to different regions of the world. The menus are updated frequently, so be sure to check back often if you’re looking for a more specific dish!
Little Farms Mains
| Menu Items | Price |
| New Zealand King Salmon | S$ 34.24 |
| Mount Barker Pork Cutlet | S$ 35.31 |
| Seafood Linguine | S$ 31.03 |
| Chickpea & Mushroom Coconut Curry (Vegan) | S$ 26.75 |
| Penne Carbonara | S$ 27.82 |
| Grass-Fed Beef Burger | S$ 30.50 |
| Smokey Romanesco & Cauliflower (Vegan) | S$ 25.68 |
| Battered Fish and Chips | S$ 29.96 |
| Bostock’s Organic Chicken Breast | S$ 29.96 |
Little Farms Salads and Starter
| Menu Items | Price |
| Avo, Quinoa & Feta Bowl | S$ 22.47 |
| Caesar Salad | S$ 22.47 |
| Homemade Falafel | S$ 12.84 |
| Fries | S$ 8.56 |
Little Farms Dessert and Cake
| Menu Items | Price |
| Baileys Salted Caramel Tart | S$ 14.45 |
| Pistachio Raspberry Rose Cake | S$ 17.66 |
| Comte Burnt Cheese Cake | S$ 17.12 |
| Muscovado Carrot Cake | S$ 12.31 |
| Churros | S$ 17.12 |
| Yoghurt Mousse on Sable | S$ 12.84 |
| Chocolate Overload Cake | S$ 17.12 |
Little Farms Hot Drinks – Coffee
| Menu Items | Price |
| Chai Latte | S$ 8.03 |
| Mocha | S$ 8.03 |
| Hot Chocolate | S$ 8.03 |
| Cappuccino | S$ 7.38 |
| Latte | S$ 7.38 |
| Flat White | S$ 7.38 |
| Long Black | S$ 6.31 |
Little Farms Hot Drinks – Tea
| Menu Items | Price |
| Mint | S$ 8.21 |
| Chamomile | S$ 8.21 |
| Earl Grey | S$ 8.21 |
| English Breakfast | S$ 8.21 |
| Lemongrass and Ginger | S$ 8.21 |
Little Farms Juices and Smoothies
| Menu Items | Price |
| Keto Bonito | S$ 18.73 |
| Beets by Dre | S$ 18.73 |
| Vitamin C Juice | S$ 11.24 |
| Green Juice | S$ 11.24 |
| Green Apple Juice | S$ 11.24 |
| Orange Juice | S$ 11.24 |
| James Green | S$ 18.73 |
| Tropic Thunder | S$ 18.73 |
Little Farms Cold Drinks
| Menu Items | Price |
| Iced Chai | S$ 8.56 |
| Iced Cappuccino | S$ 8.56 |
| Iced Mocha | S$ 8.56 |
| Iced Chocolate | S$ 8.56 |
| Iced Latte | S$ 8.56 |
| Iced Black Coffee | S$ 8.56 |
Little Farms Singapore Best Seller
Little Farms Cafe is a popular cafe in Singapore. It has many unique and exciting dishes on their menu. They have been rated as one of the best cafes in Singapore for their delicious food.
There are many customers who visit this restaurant on a daily basis. In order to make sure that the customers get the best experience when they visit the restaurant, it is important to follow certain rules.
Here are the top 5 best seller dishes at Little Farms Cafe:
Little Farms New Zealand King Salmon
The New Zealand King Salmon dish is one of the most popular dishes on the menu at Little Farm. It has a bit of an Italian flair, with artichoke, capers, fennel, and orange flavors. The salmon itself is fresh and flaky, and it’s served over a bed of couscous.
The dish is excellent for those who like their seafood with a slightly bolder flavor than just plain grilled or poached fish. It also works as a great side if you’re already ordering something else from the menu that has strong flavors (like the Moroccan Chicken).
The king salmon was cooked perfectly and it melted in your mouth when you took a bite of it. The artichoke was seasoned nicely and provided a nice crunchy texture to the dish. The capers added an extra pop of flavor to the dish as well as gave it a little bit of saltiness that made you want to keep eating more and more! The fennel added a nice flavor profile to the dish that really complimented the other ingredients, especially when paired with the orange sauce!
Overall, I’d recommend this dish to anyone who loves salmon but wants something beyond just plain grilled or poached fish—and especially for those who love Italian flavors!
Little Farms Bostock’s Organic Chicken Breast
In a world where many of us are trying to eat healthier and more sustainably, Bostock’s Organic Chicken Breast Dish may just be the perfect dish.
The first thing you’ll notice about this dish is the root veg. It’s fresh and crunchy, with a little bit of spice to it that balances out the rest of the meal. The barley risotto is hearty and filling, but doesn’t leave you feeling heavy or weighed down after you’ve eaten it. And the feta cheese really rounds out the flavor and texture of this dish—it’s creamy without being too heavy and adds a nice tangy flavor to complement everything else.
The chicken breast is plump and juicy, but not overly so—you can tell that it was cooked in a way that preserves its natural flavor without making it seem dry or overcooked. All together, this is a great dish. Overall, this is a great choice if you’re looking for something filling but healthy!
Little Farms Avo, Quinoa & Feta Bowl
It’s hard to find a good bowl of quinoa—so many places just use the same recipe and call it a day. But not this place! It’s so refreshing to see some creativity in the world of quinoa bowls. The ingredients in this dish are fresh, flavorful, and well-balanced.
The quinoa itself is cooked perfectly: not too crunchy and not too soft. The pomegranate adds a lovely pop of color and sweetness, while the hass avocado (a.k.a., avocado) adds creaminess and texture. Walnuts add crunch, while blueberries add tartness that pairs perfectly with the sweet pomegranate. The Meredith feta gives it an edge that makes it stand out from other dishes like this one; it’s not too salty or too creamy, but just right!
It’s served with baby spinach instead of lettuce—and if you’re looking for something besides kale or arugula, this is definitely what you want to order! It makes for a great contrast with the other flavors in the bowl without overpowering them or being bland by comparison.
The miso dressing is also fantastic: it’s light enough that it doesn’t weigh down your stomach after too much food but flavorful enough
Little Farms Pistachio Raspberry Rose Cake
The Pistachio Raspberry Rose Cake is a beautiful and delicious cake that combines some of the most popular flavors of the season. It’s made with a pistachio cake base, rose-flavored buttercream frosting, and fresh raspberries.
The pistachio cake itself is moist and flavorful, with just enough sweetness to complement the rich frosting without being overpowering. The rose flavor isn’t overwhelming either—just enough to give it a floral note that plays well with the other flavors in this dessert. The fresh raspberries add a burst of freshness to this cake and make it even more festive for spring events like weddings or birthdays!
The texture was soft but not too soft, which made it easy to eat without getting messy. The texture also added some substance to each bite, helping you feel like you were really eating something substantial. This is one of our favorite cakes at Little Farms, and we hope you’ll try it out for yourself!
Little Farms Mount Barker Pork Cutlet
If you’re looking for a delicious, savory, and light dish, this one’s for you. The Mount Barker Pork Cutlet is the perfect combination of meaty and fresh, with delicate toppings that make it shine.
The Broccolini is cooked to perfection, with just enough crunch and bite, and the Pickled Baby Carrots offer just the right amount of sweetness to balance out the flavor.The Green Apple adds just enough acidity to keep things interesting without overpowering the rest of the dish. And the Celeriac? Well, I don’t know what celeriac is exactly—but I do know that it tastes good!
The dressing was flavorful without being overpowering and the pickled veggies were perfectly crisp and tart against the softness of the greens and apple slices (which by themselves are already pretty sweet).The pork itself was juicy and tender; it almost didn’t need to be eaten with a knife because it fell apart so easily!
This is a great dish to order if you’re a vegetarian looking for a meal that doesn’t just feel like vegetables—the meatiness of the cutlet and mushrooms and crackle of the celeriac give it a satisfying texture.
Little Farms Review by Customer
About Little Farms
At Little Farms, they believe in a mindful approach to healthy living. That’s why they’re committed to providing you with the highest quality and freshest all-natural and organic produce, meats, seafood, dairy and grocery.
In addition to their products, they also offer a cafe and bistro where you can enjoy some of the best coffee and tea in Singapore. Their baristas are experts in their craft and will make sure your drink is just right for you.
They started off in 2016 with their first store at Valley Point Shopping Centre and have since expanded to other communities like Novena, Tanjong Pagar and Holland Village. They launched their first Little Farms Café in 2017. In 2018, they opened up stores in Joo Chiat as well as Katong Point. In 2019, they expanded their Valley Point store into a full table service Bistro—and now that space has become one of the most popular locations!
Little Farms is more than just a place to shop—it’s your go-to destination for carefully selected, ethically sourced food that makes each day more rewarding, inspired and downright healthier!
Little Farms Outlets in Singapore
Little Farms Cafe Valley Point
491 River Valley Rd, #01-25, Singapore 248371
Opening Hours: Sunday~ Thursday (7:30 AM~9:30 PM)
Friday & Saturday (7:30 AM~10:00 PM)
Phone: +65 3105 1154
Little Farms Table & Bistro Tanglin
163 Tanglin Rd, #02-138, Singapore 247933
Opening Hours: Sunday, Wednesday & Thursday (7:30 AM~9:30 PM)
Friday & Saturday (7:30 AM~10:00 PM)
MOnday & Tuesday (7:30 AM~3:00 PM)
Phone: +65 3163 6344
Little Farms Bistro Katong Point
451 Joo Chiat Rd, #01-04, Singapore 427664
Opening Hours: Tuesday, Wednesday & Thursday (8:00 AM~9:30 PM)
Saturday & Sunday (7:30 AM~10:00 PM)
Friday (8:00 AM~10:00 PM) Monday (closed)
Phone: +65 6797 8771
Contact with Little Farms in Singapore
Do you want to connect with Little Farms Singapore? or you want to remain in touch with them then you must contact with their team through the following sources:
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